singapovegan

Mala Mushroom Charcoal Hotpot [$25++ excluding rice] from @newfutkai . Tbh I wasn't impressed at all cos the variation of ingredients was quite limited and mostly very ordinary vegetables and mushrooms which would be much more

Love the fluffy yet crispy texture of the waffles and the smoothness of the vegan ice cream. Hazelnut is the best flavour!!

Meh... I don't even know how to describe it but it just tasted really weird and wet and saucey, and the ingredients just didn't go well together. Also it didn't taste at all like a lasagne. It was like a super thick salad more

Quite like the chewy texture of the "chicken" and it's really affordable. Great for a weekday dinner.

Imo one of the best lei cha fan in Singapore! Really fragrant and generous portions.

Beyond Sausage Pad Thai ($15.90++) from Bangkok Jam's recently launched Green Monday menu! As you can probably tell from the colour, it was super spicy (in between 中辣 and 大辣 in MLXG terms) and I felt like I was just eating more

Had very high expectations due to the positive reviews, but was quite disappointed.. The dough was very thin, flappy and soft, more like bread than pizza crust, and we had to roll it up or fold it like a sandwich. There more

Meh. The crust was so tough I had to split it into two layers. And there's just one super thin slice of moving mountains "hotdog" plus one tiny piece of beyond minced beef on each slice while the remaining 90% of the pizza more

Thought it was quite a decent portion for the price. The fries were fried well and the truffle sauce was a good balance of stinky and savoury.

I was so shocked by how real the patty tasted, and now Moving Mountains is officially my favourite plant-based meat! Just the right amount of toughness and juiciness. It left me wanting mooooorrreee.