priscestelle
I’m giving so many stars in my reviews of the food served at MTR because IT IS INCREDIBLE. I have been gatekeeping this for 2 years as I do get a lil too secretive at times, but I want them to keep thriving so here you go.
The dosa was prepared with an exemplary balance — crispy at the bottom and fluffy at the top!! Topped with chutney powder and spiced potatoes which were absolutely phenomenal.
Fried lentil dumplings served in rasam. This was incredible!!! I HIGHLY RECOMMEND!
Tastes like cous cous molded into a cute breakfast pancake. It was so fragrant and refreshing.
the OG of places for acai if I must say. Ive tasted acai from multiple places since 2015, and AAA always tops the list. Their quality has always been consistently good. Also the owners are mega sweet 💖
It was a lil salty and heavy on the soya sauce. Shrooms were good though. Preferred my colleague’s stamina don. Apparently the same type of mock meat was used but cooked differently. The mock meat in the stamina don was more
can’t believe this kolo mee is handmade bc the texture is perfect QQ. cries. one of the best thunder tea meals i’ve had! generous portion - could only finish a third of everything. wantons were crispy & great.
unrelated more
Anotha day, anotha review! It’s a buddha bowl this time and i’m liking the scrambled tofu (the scrambled egg lookin’ friend on the left). Seems like they added turmeric for the colour. Overall a well balanced and seasoned more
TASTES SO GOOD it feels like they actually added chicken stock into the rice????? How.
also ft. bowl that i made HEHEEE ok bye
LIHO finally serves OAT MYLK!!! Happy dance. Ordered this without sugar but it was still slightly sweetened by the golden pearls. Rly creamy. Nois!!!!! More oat mylk concoctions pls!!!!
