Plenty of veggies , mushrooms and noodles. There’s a good amount of numbing heat as well. Unfortunately the udon were quite overcooked and soggy.
Absolutely delicious dish. It is everything you want in a nasi padang. Every dish tastes delicious, but especially the rendang!
Urgh I really can’t recommend this. Bought it on RedMart but it tastes so plasticy and strange.
A homey dish. Sweet & sour “nuggets” had a very nice texture. The tofu and broccoli were quite average.
This is an incredibly thick noodle soup with delicious mushroom soup base that’s full of umami. Also plenty of fresh veggies. The udon noodles, unfortunately, is quite over-cooked.
Not the best Chinese vegetarian stall. Dishes were all quite bland the portion was small. Most probably will not patronise again.
Not the tastiest fried kway teow by a long shot, but the amount of veggies is good. Ask for no egg to veganise.
Quite underwhelming - the broth is one dimensional and a little too salty, noodles are also not very satisfying to the bite. I probably wouldn’t recommend this.
A very indulgent pocket of charred cauliflower, tahini and spring onion. Pita is so fluffy but the contents are a little too oily (the only quibble).
Expensive plate of fried rice that is a little too oily for me, but 10/10 for wok charredness and abundance of tofu in there.