Could provide more kimchi and radish to cleanse palate #crf
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Potato, Radish, Cabbage, Mushroom, Japanese cucumber, Zucchini, Noodles
i’ve finally come here and this really hit the spot. not very nutritious, but sooo delicious! #veganisnotscary
bean sauce with some zucchini, carrots, potatoes and shredded cucumber on top. not a big fan of it actually, felt that the sauce was a bit too salty and thick. kinda underwhelming and it got jelak after a while. not sure if it was good that they were so generous with the sauce HAHA also had a bit of vingerish after taste? not sure if it’s just me but eh. the noodles were a bit too soft too, felt a lil overcooked. not sure why the experience here this time wasn’t up to usual standards😔 #veganuary
disappointed because of how salty it was.
#koreanfood
there could be other options
had in Korea before. The sauce is on the sweeter side, which might not be to my taste but I guess is quite like the ones in Korea. I'm happy to see the cucumbers! There's a lot of chewy noodles, which might be good to reduce the portion in place of more fresh vegetables like... zucchini, mushroom to make this dish sell better! Or at least... sell better to me. Haha. The sauce didnt have too much oil too, so that's good for me~ 😉
dish 🤔
I think I’d prefer the noodles less soft, and a bit more variation in the ingredients. Mostly zucchini, radish and bit of mushroom - gets kinda boring after a few mouthfuls. Unless this is how jajangmyeon is supposed to be?? $12
flavor, sweet but spicy (because I ordered spicy version. Otherwise it will be quite sweet). I wish it had more veggies and wish noodle were slightly firmer, but still this dish was super fresh and delicious. Recommended!
was yummy too except that the sauce got slightly starchy towards the end. Imo this is the best when you’re super hungry and wanna slurp a big bowl of noodles 🍜🌝 FYI go slightly earlier than 7pm to beat the queue!