lilykhin
Writer, photographer. Vegan for the animals.
Ask for this to be made vegan, and the restaurant will swap out the aioli and sour cream for tahini (which happens to be the highlight — make sure to get extra to enjoy on the side) 😍 The falafel is pan fried and flavourful, more
Found this at the Everyday Vegan Grocer and thought I’d give it a shot without really expecting too much. Was pleasantly surprised by how flavourful this spread was. A (thick) layer on warm sourdough toast with hot coffee = bliss.
Not too bad, a generous portion, but I miss some of the “wok hei” smokiness that makes this dish so iconic.
Rich, moist, and so full of the dark chocolate flavour that I crave ever so often. The frosting is light and creamy, the cake moist and dark... a birthday essential and house favourite.
Chanced upon this ice cream sandwich by (happy) accident and am very glad I did! As you can see, this was a pretty generous serving, but it never felt overwhelmingly sweet. Definitely will be going back for seconds and thirds!
Love these fajitas — there’s a rich, smoky quality to the filling that is so hard to come by, and I love that they use tempeh. Adds heft and makes the meal very filling. The smashed potatoes that come with the fajita are more
I hadn’t had cinnamon rolls in a long while, so was very excited to try these. While I really wanted to fall in love with them, these cinnamon rolls fell slightly flat for me. The flavour simply isn’t what I expected, most more
Best tempeh ever, hands down. This quinoa tempeh has been an absolute revelation, with its nutty crunch and buttery flavour. I like to slice thinly, season with turmeric and smoked paprika and pan fry for maximum yums. No more
I really love how they managed to capture the richness of a white cold brew here. The coffee comes through, but the winner is the texture and the mouthfeel. They achieved the perfect creaminess. #veganin2020
This was a surprise gift from a friend, and I was pleasantly surprised by how natural it tasted. The pudding itself is light and refreshing, with chunks of coconut flesh, coconut jelly that isn’t too sweet, and a deliciously more
