
Personally found the warm sponge cake slightly on the drier side, but it was moist enough when paired with the vanilla-flavoured almond milk ice-cream and creamy toffee sauce (bonus points for the lil showmanship with the sauce pouring haha). 🍦🍮 Came with oat crisp and a rice veil too. ($20) #sgvegan #veganoptions #sgdessert #vegandessert
So delicate and delicious 😋 Hope they can offer more than one vegan dessert!
This was incredible and so beautiful!! I was so pleasantly surprised to see a plant-based dessert on the menu, I had to try it. And it did not disappoint in the slightest!! It was #nottoosweet, the highest compliment I can give it. The mix of textures and wonderful tastes made this such a delight!
Totally this doesn’t taste like vegan in terms of the texture. This is moist and tender. Eating the red date pudding with ice-cream and biscoff is like, arghh , this is life! . . #reddate #reddatepudding #vegancake #vegancakes #sgvegancake #sgvegancakes #sgdessert #sgdesserts #vegandessert #vegandessert #2amdessertbar #dessertbar #sweettooth #sweettoothvegans #veganfoodies #sgvegan #sgveganfoodie
I have a healthy skepticism of upscale establishments and sticky toffee isn't a particularly favourite dessert of mine - but I surprisingly loved this. Great texture of the cake and vanilla ice cream, delicious vanilla-coconut cream (provided separately, not pictured), nestled in a bed of biscoff crumbs and toffee syrup. Leaving aside the steep price - this was delightful.