lynnemp
I looked up vegan spots before traveling to Chicago and was excited to try Fons. Their presentation is spot on. Cute logo and colored dough. The chorizo empanada was my favorite of the 2 I purchased. It has a bit of spice more
I looked up vegan spots before traveling to Chicago and was excited to try Fons. Their presentation is spot on. Cute logo and colored dough. The mushroom empanada was unevenly heated and a bit too salty for my liking. If more
I was happy to experience a Chicago dog vegan style. This kielbasa sausage was loaded with condiments of pickled things and mustard. Surprisingly it all stayed contained in the bun and did not eat messy.
The Gov Cup is a funky place that offers several vegan bagel sandwiches. I chose the Visions of Johanna on a multi-grain Spielman Bagel. The
tempeh with piquillo and balsamic provided awesome flavor enhancers. The sandwich more
Ramen delivery! I choose a mix of zucchini noodles and ramen noodles. It has a different mouth feel than traditional ramen, but better for my health. I got mild and was happy with that level. This was packed really well.
This preciously packaged dumplings come with a peppery kick. I purchased on sale and would again —if on sale. A bit high in sodium.
I purchased this spread from Whole Foods because it was on sale and I love eggplant. Unfortunately, the eggplant flavor was over powered by smoke and salt. I also did not like the texture or look of this product. Eggplant more
Vegan pizza delivery!
I always appreciate Mississippi Pizza’s thin crust but it is too thin for hand served slices with this topping. All the zucchini and cauliflower fell off when I lifted the slice. Perhaps this could more
A comforting bite.
The mushroom filing contains assorted mushrooms, sake, garlic and shallots. The shallots are perfect with the right amount of crisp. The mushrooms are stuffed into a bao bun and topped with a miso sauce. more
A new product for me. The dumplings are perfectly sized, fully stuffed, and firm. I think the firmness might come from the noodle; I normally eat rice noodle dumplings. The sweet potato noodle seems thicker.
I cooked them more
