klodux

I recently crave chinese takeaways but they’re so expensive near me, so I’m kinda obsessed with making salt n pepper chips and tofu with this curry sauce.
I always add a bit of additional curry powder when I’m cooking the more

#womenowned

We tried 2 pizzas at this place during our short stay in Edinburgh and this one was our favourite.

It has mushrooms and fake bacon which is handmade by the restaurant’s staff. My partner didn’t want olives so we ordered more

#womenowned

I’ve been in Edinburgh for the 1st time and I’m glad I tried this pizza. The prices are a bit high, yes, but so are Dominos and other chains - I’d rather pay a bit more for a more authentic pizza.

Although I was expecting more

Unfortunately I absolutely hated this product. I followed the instructions and ended up with inedible substance which tasted of dust and sort of a peanuty taste, but the dusty taste was ovewehelming.

I can be just glad more

I like this tofu. I usually dice it together with veggies and freeze them in portions for later use. In the pic I used it to add some texture and smoky flavour to my veggie lescó.

It’s also good to air fry it and add to more

I really like Squeaky Bean slices. Chorizo and the applewood ham are my favourites.

This chorizo tastes exactly as I remember chorizo slices from my childhood, which actually gave me sort of a trauma, because I stopped more

It was my first time trying this product, I didn’t know what to expect. We bought it with intention to put into our homemade ramen style soups and it was perfect for that purpose.

I’m not sure if I’ll buy it again though more

I honestly love the vivera’s Greek kebab and I prefer if over their shawarama - it’s a shame my Tesco hardly ever stock it! I love how versatile this kebab is. Of course I don’t expect these things to taste great out of more

This Vivera plant based salmon fillet is a great option - I think it’s so far my favourite vegan fish sub. I used this fillet to top my inarizushi. I cooked it according to the instructions.

I sprinkled it with salt and more