Review of Spinach Tortellini With Almond Milk Ricotta Alternative - Kite Hill by beckyyy
It’s fantastic to have vegan tortellini on the market. These are incredibly convenient and cook up fast. The texture is nice.
It is expensive, but it is a speciality product and they are using their almond milk ricotta substitute rather than beans or potatoes for creaminess. I do, however, wish that the filling was seasoned more. Roasted garlic flavoring is listed in the ingredients but I couldn’t really taste it. I like to eat these speciality pastas with a simple sauce in order to enjoy their flavor more; just wish this one was a bit more flavorful.
12 likes
unejanie have you tried trader joe's vegan ravioli?1 likeReply
beckyyy Yes! I like that one. Nice price too! My favorite right now is the ALDI spinach one - it is so garlicky! I’m pretty sure it’s done for the season though. Sprouts also used to have really delicious ones but I think they are discontinued as I haven’t seen them forever and they’re not in the app. 1 likeReply
allycat38 I just got these today can’t wait to try them 🌱1 likeReply
