Spinach Tortellini With Almond Milk Ricotta Alternative

Most helpful reviews

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Tender, creamy and oh so delicious 🤤 spinach tortellini by Kite Hill!! Flavorful on its

own after boiling but even better mixed in with your favorite pasta sauce and served with a simple garlic 🧄 bread 🍞!!!
Perfect amount of filling wrapped around a soft chewy tortellini pasta!
I’m really impressed with this one and will definitely buy again for a quick meal!
A whopping 10g of #plantprotein and lower in fat per serving!

$7.79 from Whole Foods Market and an additional 10% off with my Amazon Prime Membership!

#veganinillinois
#tortellini
#kitehilllover
#ricotta
#veganpasta
#veganmeal
#spinach
#vegan4life
#vegan4theanimals
#vegan4theplanet
#abillionlove

+3

berryveganplanet

436

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These are wonderful; great texture and flavor. Someone who doesn’t know that these babies are

made with an almond milk ricotta alternative would never be able to tell. Yum!

#veganisnotscary

daisy20

50

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It’s fantastic to have vegan tortellini on the market. These are incredibly convenient and

cook up fast. The texture is nice.

It is expensive, but it is a speciality product and they are using their almond milk ricotta substitute rather than beans or potatoes for creaminess. I do, however, wish that the filling was seasoned more. Roasted garlic flavoring is listed in the ingredients but I couldn’t really taste it. I like to eat these speciality pastas with a simple sauce in order to enjoy their flavor more; just wish this one was a bit more flavorful.

beckyyy

123

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This is a one pot meal made with Kite Hill spinach & ricotta tortellini. I

wish it wasn’t so expensive but it is well worth it!

groovyfatvegan

120

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These are very tasty .I made them just with a butter garlic nutritional yeast sauce

. They were tasty but a bit expensive . I got these at Whole Foods for $7.19 on sale . Don’t remember the original price . But are good and will probably buy as a once in a while treat .🌱🧡🌱

allycat38

40