Name: EMPRESS
Telephone: +65 6776 0777
Price range: $$$

Empress

Chinese cuisine in a contemporary dining room and a large al fresco terrace with truly spectacular views of the Singapore River.

EMPRESS

Pan-Fried Impossible™ Gyoza

Sichuan Impossible™ Meat & Mapo Tofu in Hotpot

Sichuan Plant-Based Meat & Cabbage Steamed Dumplings

Banana, Mango, Yam, Pomegranate, Black Glutinous Rice, Shaved Salted Coconut Ice, Coconut Ice Cream

Chairman's Bubur Char-Char

Green Tea & Coconut Mousse, Chocolate Cookie Base, Sweet Red Beans, Salted Almonds, Coconut Sorbet

Never Too Matcha

Crispy Eggplant with Mushroom Soy Floss

Thick Pumpkin Broth, Mushroom Dumpling, Crispy Spring Roll

Pumpkin Teapot Soup

Silky Crepe, Crispy Beancurd Skin, Cucumber

Crispy Beancurd 'Peking Duck'

Kale, Lotus Crisps, Garlic Chips, Toasted Peanuts, Smoked Paprika, Yoghurt, Chilli-Calamansi Vinaigrette

Wok-charred Broccoli & Broccolini Salad

Hon Shimeji Mushrooms, Asparagus, Goji Berries, Pine Nuts

Fried Brown Rice Medley

Pan-Fried Impossible Gyoza, Deep-Fried Vegetable Spring Roll, Sichuan Steamed Plant-Based Meat Dumpling, Vegetable Dumpling

Plant-Based Dim Sum Platter

Dry Fried Rice Noodles, Impossible™ Meatball

Dragon Breath's Hor Fun

Empress 'Char Siew' Puff

Crispy-Battered Tofu Patties

Seared Tofu Cubes in Black Pepper Sauce

Hot & Sour Soup

Sweet Corn & Baby Spinach Soup With Mushroom Dumpling & Pan-fried Impossible™ Gyoza

Plant Power Lunch Set

Sweet & Sour 'Meat' Balls

Sweet Corn & Baby Spinach Soup

Gula Melaka Butterscotch, Walnuts, Goji Berry & Vanilla Swirl Ice Cream

Sticky Date & Longan Pudding

Cashew nuts, dried chilli
宮保素鸡丁

Kung Pao TiNDLE™ ‘Chicken’

Kung Pao Wok-Charred Cauliflower

Crispy Chinese Fritters, Garlic, Black Pepper Sauce

Black Pepper Impossible™ Meatballs

Sweet & Sour Vegetarian 'Char Siew'

Crispy-Battered Tofu Patty & Plant-Based Meat

Braised Heng Hwa Rice Vermicelli

Shimeji Mushroom,  Minced Plant-Based Meat

Stir-Fried French Beans

Sesame seed crust, lemon Sauce
西檸芝麻脆素鸡

Lemon TiNDLE™ ‘Chicken’

Steamed Mushroom & Corn Dumplings

Taro Chips

Low in Carbohydrates. Bean Sprouts, Chives, Plant-Based Meat, Curry Spices

Wood Ear Mushroom ‘Char Kway Teow’

Stir-fried Kai Lan with Garlic

Shiitake, Shimeji, Oyster Mushrooms, Beansprouts

Stir-Fried Mushroom Medley

Pan-fried White Radish Cake

Impossible™ Meatball Skewer

Chocolate Mousse with Peanut Coconut Ice Cream

Chilled Japanese Cucumbers

Stir-Fried Broccoli & Wood Ear Mushroom

Deep-Fried Vegetable Spring Rolls

Braised Dong Po Impossible ‘Pork’ Belly

Impossible™ Crispy Pancake with Chinese Chives

Starter:
Appetiser Platter 2 (Pan-Fried Impossible™ Gyoza, Sichuan OmniMeat & Cabbage Steamed Dumpling, Deep-Fried Vegetable Spring Roll, Steamed Mushroom & Corn Dumpling)

Mains:
Sweet & Sour OmniMeat Balls, Stir-Fried Brocolli & Wood Ear Mushroom

Rice:
Fried Brown Rice Medley



Executive Lunch Box

Braised Mushroom E-Fu Noodles

Stir-fried King Prawn Hor Fun

Shanghai Impossible ‘Pork’ Steamed Dumplings

Crispy Asparagus-Mango-Vermicelli Roll, Sweet & Sour Vegetarian ‘Char Siew’, Steamed Mushroom Dumpling

Trio of Appetisers

Sweet Potato Noodle

Vegetarian Signatures Sharing Menu

Egg Drop Soup

Baby Spinach & Shimeiji Mushroom Porridge

Vegetarian Teapot Soup

Tienjin cabbage, beancurd four ways, shiitake mushroom, eggplant, snow fungus, chestnut, baby corn, black fungus, vermicelli

EMPRESS

Dishes