Crispy Crunchy Champignon Mushroom Snack

This is the kind of snack you have to leave in another room because if you keep the bag with you to eat them all. someone had too many and gave me one. I have a feeling they would be great on top of a salad, pasta, in a sandwich, or as a garnish on any dish. I will not find that out today because they will be gone before I get home. #mushroom

I️ didn’t particularly like them but they also weren’t the worst. They kinda grow on you 🤷 I️ wouldn’t personally buy these again cause they had a weird tast and they were fairly dry.

These are weird and I’m undecided on how I feel about them yet. They aren’t delicious, but are also not gross. I think I wish they were more seasoned.

These thick-cut champignon (white) mushrooms, vacuum fried in sunflower oil, are very fatty, not exactly crunchy, and have no distinct flavor. The dehydrated mushroom taste was better than expected, but I would not purchase these again. One 57g package contains 26g of fat, and 340 calories. Other ingredients include sea salt and corn maltodextrin.

Savory and unique. A quick and delicious snack! Nice on salads, too. 🍄 #uplandspeak #veganisnotscary