I had never seen vegan pho before. I like all the veggies included #crfsg
Most helpful reviews
Loved this simple spicy clean dish ! Atmosphere was easy going and service Super friendly
!
Soup and noodles were bleh. But added ingredients gives the dish its character #crf
So nice to have vegan pho 🍲 reminds me of my time in Hanoi. A
nice big portion for regular bowl. I feel the quality can be better though, I liked the pho I had in Hanoi very much. The soup can be thicker with a stronger flavor. Would happily swap out the mock meat for more mushrooms, tofu and tofu skin, which was very yummy. Would’ve appreciated more ingredients overall - veggies, protein and mushrooms since it costs $10.90. The ingredients themselves are yummy, though the mock meat isn’t too impressive. I ❤️ the spring onions in the soup and the Vietnamese veggies. So happy to see them serve vegan options here and hope they can make this one even better.
got the small one as i didnt wanna eat so much carbs
loved the smooth texture
of the pho and it was the right level of thickness for me :") while there was a variety of ingredients, including beancurd skin, mushroom, fake fishball, tofu, konnyaku, asparagus - there was just about 1 piece of each only (for the fake fishball, it wasnt a full fishball but about a couple of cut pieces; and while there were a few beansprouts, the portion wasnt big either) and it would have been nice if there was greater quantity of ingredients or perhaps slightly less variety and greater quantity of each (that's what i would prefer but i guess everyone has different preferences:p)
Vegan pho at long last in Singapore 😍 This delicious pho had a lot of
goodies inside - tofu, fried beancurd skin, mock fishballs, mock shrimp and other veggies. The texture of the noodles was great as well, really like this pho!
I use to go to NamNam a lot during my pre-veggie days whenever I was
in town area because it’s one of the cheaper-ish place (considering town area) that had nice food that you didn’t get everyday! I always avoided it after going veggie when I realise that they didn’t have any veg options left.
Was pleasantly surprise to see that they added a vegan pho onto their menu in recent years! Hope to see more vegan options from them in the future!
A place to come with your non-veg friends. Impressed by the amount of ingredients in
my bowl - mock prawn, mushroom, beancurd skin, tofu, mock meat, mock fishball - all for $10.90. They claimed no MSG, but I felt very thirsty after eating :(
The taste was underwhelming and I was really disappointed when I received the dish. It
was served with every single mock meat drowned beneath the layer of spring onions and the soup was so blend that I had to add fish sauce (which makes it non-vegetarian from here on) just so I could finish my meal. Totally not recommended for omnivores who are trying to transition into a plant-base diet.
Tasty and good for especially a rainy day. Would be even better if it was
served the typical Vietnamese pho way - with lots of bean sprouts and mint leaves and condiments for the diner to enjoy with. Also would be better without all the mock meat ingredients but with real plant based ingredients instead.
