Definitely a plate for sharing! The vegan egg was made with tofu and seems like
tapioca starch? There were mushrooms and seaweed fried together and tasted like an umami bomb!
tapioca starch? There were mushrooms and seaweed fried together and tasted like an umami bomb!
So for vegans, you can order the eggless option one. 🥰🥰🥰
the days, so was excited to see this on the menu! It was kinda okay but not fantastic and not quite the same as the original orhluak. There was more starch than I had anticipated, but the king oyster mushrooms were delicious 🙂 Went well with the chilli! 🔥🌶 Not sure if I’ll order again though.
#veganisnotscary
:) But the oyster taste was lacking. Think would be nice if they add seaweeds or something (I know some place do that) for the oyster feels. #veganisnotscary
I think they used buckwheat flour?) Still overpriced though... #veganisnotscary
taste.