Review of Eggless oyster omelette at Botanict by epsilon-delta
It used to taste better, but now it tastes bitterer? (I'm not completely sure, but I think they used buckwheat flour?) Still overpriced though... #veganisnotscary
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It used to taste better, but now it tastes bitterer? (I'm not completely sure, but I think they used buckwheat flour?) Still overpriced though... #veganisnotscary