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Most helpful reviews

Superb, our favourite dish of the lot we ordered. Strong truffle taste and perfectly cooked

risotto. Portion size may look small but you can’t eat too much of it this goodness without feeling jelat. Will definitely order this again.

if one is looking for rich cheesy taste, this will be it which is rare

for a vegan dish. A bit too milky to my liking but definitely will be loved by those whom miss baked rice.

As part of a tasting, my friends and I tried Am I Addicted’s doenjang truffle

risotto ($25). It’s customisable, with the option to add a sous-vide egg for a vegetarian version, or remove garlic and onion. We had heard good things about it and had high expectations, but concluded that it was pretty okay! I really liked the chew of the barley, which gave the risotto an interesting and satisfying texture, and the umami flavour of the mushrooms and stock. However, we were unable to detect much truffle flavour. It’s very rich and savoury, so I would recommend getting other sides or dishes and sharing with the table!

the portion was prettyyy tiny so would recommend getting some sides with this! was most

excited to try this but thought it was quite meh. barley made this extra chewy and nutty which I enjoyed, and the mushroom flavour in this was very strong, very mushroomy and earthy. lots of different types of mushrooms were in this! cheese on top was very obviously coconut based. but truffle and doenjang flavour was pretty nonexistent, would prefer a much stronger truffle flavour!

Very unique dish where they used barley as the risotto base, which gave it a

chewy texture. Deliciously balanced taste of truffle oil that wasn’t too overpowering.
Had this during the sg night fest promo - it’s yummy but doubt it’s worth it at its usual price of $25++

Special order with special request to remove egg and alliums so they replaced with soy

sauce. Overall it’s a nice dish but maybe abit overpriced

The risotto was made with barley rice which I really liked. However, a bit too

much truffle oil was used for my taste, but overall not bad.

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