Really delicious! Totally worth it... best plant based dish we had there today
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Today tried Tindle at Empress! Love it! Very tasty🥰. Complimentary!!!!
Truly so fire 🔥🔥🔥 actually dreaming about the next time I can have this #tindle
dish again!!
The crime in this dish is that they only gave 3 measly pieces of tindle
chicken 😭 the Kung pao sauce was so well-done— very sweet, barely spicy, and had pieces of cashews added for the crunch. Please be more generous with the tindle chicken okay?!
Personally, I don’t like Tindle. But my husband does, so he was excited to order
it. He didn’t love the kung Pap sauce (he said it tasted too “dark” and that became overwhelming towards the end). I thought it was just fine.
Loved the kung pao chicken - was my first time trying tindle and it didn’t
taste too much like chicken but I still really enjoyed the dish. Could have probably been even spicier but I love spice 🌶
I really enjoyed this dish too! The use of Tindle in this is spectacular when
paired with the cashews and capsicum that is also also present in the dish 👍
I just had to try a TiNDLE dish! But I guess I didn't like it
as much I thought I would because I wasn't a big fan of the Kung Pao flavour. But I'll nvr say no to variety! I wldnt order it again but it's just personal preference. The "meat" was still good.
The sauce and stuff was great. Nice and spicy. Tindle tends to get a little
tough though. Would still re order :)
Really tasty dish with a lot of kung pao favour! Portion’s a bit small though.
