From Checkers, but not sure how long they will still be available, thanks to stupid labelling challenges. Delicious, excellent texture, unusual flavours and so easy to just bung into the air fryer!
While a simple dish of just a few ingredients, edamame beans, cucumber, avocado and crispy tofu, it’s a generous bowl and with a peri peri or soya sauce to zhooozhe it up, most enjoyable! A definite do over when I return.
One of the only plant based options on the menu, while not the best green curry I have had, as one is there for the show, it’s quite fine! The vegetables are fresh and crisp.
I have finally tried paneer. After all these years. I bought it as it’s Woollies. The only difference to tofu that I note is the texture, which is actually great, and I have had most of this bowl, piping hot, from the air more
I don’t go out for coffee. I decided to try this with soy milk(no extra cost plus less 10% with a loyalty card) while waiting for an appointment. It is perfect! No need for sugar, I assume it’s a vanilla cinnamon sugar they more
I can’t recall the exact name but this glass of sorbets with soda water is seriously good and very filling. 100% deliciousness. I assume the menus are the same all over, I actually had mine at Willowbridge where the waiter more
While the menu has shrunk for various reasons what’s left is the best of the best- the Eggs Benny is outstanding! A friend exclaimed out loud in excitement after she’d punctured her egg in curiosity and it leaked yolk 🤣 more
The mousse is ridiculously light and airy and while I am sure 1000 calories a spoonful, is sinfully fluffy and delicious over berries and a slice of sponge. Positively ambrosial!
I was too full to do this dish justice, and I was determined to save space for dessert, but the spicy oyster mushrooms in a creamy brinjal sauce is simply swoonworthy.
A soothing plate of roasted root vegetables on a slightly salty tofu cream, elegantly presented… can there be anything better? This charming little venue does magic in the kitchen-!