
safariveg
20 y/o from Spain. Animals love me. Plants fear me.
Ali i oli is a very traditional sauce in spain, made originally from oil and garlic mixed until emulsionated. Its used with bread and olives, with paella, or just to dip in.
Despite the recipe being originally vegan, every more
Grated cheese #mozzarella style, used it in this homemade pesto pasta with heura🥰
UPDATE: it melts amazing!!!🤤
I recently tried out this restaurant, which opened close to where I live. The first time I ate at the terrace, and the experience was warm and very nice. This time I ordered delivery, and again I was gifted with amazing more
Los patacones vienen con pico de gallo y guacamole, un plato riquisimo para compartir🥰
Recomiendo echarle un poquito de salsita picante porque... picante siempre es bien!🔥✨️
I must say this protein bar didnt reall do it for me. Its got 14g of protein, and is made from peanuts and pea protein. Very well balanced nutricionally, and the ingredients are all natural.
However, its a bit dry and flavourless more
Delicious baked potatoes with a veg smoked mayo, creamy, crispy, beautiful🤩✨️🔥
I usually have a bit of a problem when making sandwiches for trips: I stuff them too much. I cant help it, I love putting more and more ingredients in🤤
I just discovered that ciappata is THE BEST BREAD for this situation!!! more
#reciclable, #reutilizable, #comerciojusto
Local kombucha made in Ibiza, tasty, not too sweet. Great for these hot sunny days🥵
This lentil meatballs are very filling and nutritious, and have a very nice and smooth texture. The sauce is honestly delicious, maybe we would suggest serving a bit more sauce to prevent the meatballs from being too dry.
All more
A russian dish; a soup made with beetroot and other vegetables, served with a sauce similar to sourcream. Surprisingly spicy! We loved the flavour and colour🥰🌌