moonface

This Kauliflower Fried "Chicken" is my favorite appetizer at Espécie, a vegetarian and vegan restaurant in #porto. It's made of crunchy battered #cauliflower florets that are deep fried and then coated with a (very spicy) more

Slices of bread with two different kinds of dip. I'm not sure what each one is (there were no details on the menu), but if I had to guess I'd say the orange one is some sort of bell pepper concoction and the bottom one is more

#palmoilfree

I bought this #nougat snack at a gas station. It was #affordable, but very small in portion. Nonetheless it was super delicious! ☺️

#portugal #veganportugal #veganosportugal #snack #vegansnacks #sweettooth

#palmoilfree

Not much to say about good old capri-sun! I bought it at a gas station to go along with my protein bar. It's very citric and refreshing. ☺️

#portugal #veganportugal #veganosportugal #juice #caprisun #beverages

Found this #protein bar at a gas station. It's a great indulgent snack with a good nutritional profile. You can't go wrong with peanuts and chocolate! I paid 2,20€ for it. It's #approved. 👍

#portugal #veganportugal #veganosportugal more

This is a vegan take on "Bolinhos de Bacalhau", a traditional #portuguese dish: originally made of a salted cod and potato batter, with lots of parsley in it, that's shaped into somewhat of a croquette and then fried. This more

This "tofish" is made of marinated #tofu wrapped in #nori and fried in batter. It was pretty salty and lemon-y, but tasty nonetheless. The fact that it was deep fried made me feel a bit nauseous afterwards, as the tofu soaked more

I ordered a 28 piece vegan #sushi combo as my main meal at Temple Rio, an all you can eat asian restaurant in Porto, #portugal. We had to place our orders through a tablet and as this combo is not originally vegan I added more

I wish I had taken the photo before eating half of the plate but this was a pretty solid #noodles and veggie combo. It was well seasoned and the noodles had a good texture. I did have to ask them to take out the egg as this more

These are just regular brown #mushrooms seasoned with asian sauces and spring onion: easy to describe but very delicious! Had this as one of my #appetizers at Temple Rio, an all you can eat sushi restaurant in Porto. 🍄

#porto more