lordsnooks

This was absolutely divine. When I asked what the vegan option uses instead of chicken I got a bit worried when they said tofu. In my experience, non-vegan establishments don’t have a clue how to make tofu tasty, and they more

Verrrrrry pricey for some hummus and bread, but at least it was indeed tasty and beautifully presented. It was smoothed out all across the plate and dressed with chives, sunflower seeds, pumpkin seeds, paprika, and raisins more

These were ok. Nice crunchy tempura but the types of vegetables used were a bit strange to me (carrots, green beans, aubergines, and zucchini). I know that these vegetables are what is locally available here in Seville but more

Tempura zucchini with real pickled ginger and grated wasabi, along with bottles of Kikkoman soy sauce to pour for your taste. These were tasty. And cheap!

Fresh, hot, and with just the right amount of salt on it. Yum!

Can’t fault this. Just good, cheap daikon makis! I loved how despite the cheap prices there is still the effort to garnish each plate with pickled ginger and grated wasabi and not just a lazy plastic packet of fake stuff more

Best value for money sushi you’ll find in Seville. Each sushi tapas comes with real pickled ginger and grated wasabi on the plate, not on the side in nasty plastic packets. Just nice, fresh cucumber makis.

This has got to be the best value for money sushi in Seville. All the sushi dishes are good and well presented at cheap tapas prices with slices of pickled ginger and grated wasabi on the plate, not in plastic packets. Each more

An average coffee. Comes with both artificial sweetener and sugar on the side. The price here is not as cheap as other café con leches in town (€2.50) because they add a pretty hefty vegan milk tax to it.

Surprisingly good! Each biscuit is thin with a satisfyingly snap. The blueberry flavour makes itself known on the first bite too. So moreish!