
lordsnooks
$12
I chose to get this with optional whipped cream for an extra $2 because YOLO
Ordering this though was a bit of an ordeal with the server I had. I originally wanted the thick Italian hot chocolate, but the chef had gone more
$18
This was my first time trying Caggionetti Abruzzi, and I’m glad I got to experience them first as a vegan! To describe them, they’re essentially a dessert ravioli. The outside is a fried, sweet short crust dough with more
$36
My word. I haven’t had creamy, fresh pasta like this since going vegan! The menu describes this heaven-in-a-bowl as: ‘…fresh pappardelle with earthy mushrooms and luxurious truffles in an incredibly rich cream sauce more
$19
One cannot dine at Australia’s first 100% vegan Italian restaurant, specialising in mushrooms and truffles, without getting one of their signature truffle & mushroom dishes. This here was one of them 😋 The menu describes more
$14
Described as ‘Delicious porcini polenta patty topped with sautéed fresh spinach and accompanied by grilled mushrooms, semi-dried tomatoes, and spring onions with a hint of thyme, creating a comforting and satisfying more
$3
For these kind of small side-dishes I like to detail the atmosphere of the restaurant and overall experience. The rice was plain and simple steamed rice 👍 Now for the experience:
After you ride a small, tinny elevator more
$8
Finely shredded cold bean curd noodles with a little fresh coriander, in a salty, liquidy chilli marinade. ‘Dry’ is a misnomer as it is well sauced.
The bean curd ‘noodles’ were super chewy and bitey in an addictive way. more
$8
These come out steaming hot in their big steaming basket. There was a decent amount of filling, and the buns were very soft, light and fluffy with sizeable, chewy chunks of ‘meat’ in there. It was tasty, but I’ve had more
$7.80
This was very gelatinous, hot, salty, and tasty. It comes with a couple of random green peas in it too that had that reheated-from-frozen texture 🫤 Aside from the peas, this is an ok little appetiser.
What? Ordering a latte at a café in a national gallery and it doesn’t come with any foam art at all?? Maybe it’s an abstract… 🧐
Anyway, the atmosphere in here (not in the main eating room but around the corner in the cool more