kelsey

generous amounts of mochi paired with red bean filling that isn’t too sweet!!! this bread treat is simply amazingggg

I’m gonna be honest - I didn’t really enjoy this dish because I was expecting a texture similar to that of cooked pasta but the raw zucchini was too different. It didn’t help that I wasn’t a fan of raw zucchini! That being more

the thick hummus was delicious!! personally not a big fan of the jicama ‘fries’ but the dehydrated crackers paired well with the hummus.

it was a refreshing change of pace with the almond rice offering a crunchy bite compared to regular sushi rice which tends to be chewy! the kimchi provided a tinge of sourness which made this dish rather light on the palate, more

this was pretty tasty!! more on the crumbly side since it was made from lentils but that’s what makes it unique!

really surprised with how flavourful this was! loved the umami soup and the rice noodles were just the right texture 😋 make sure to squeeze the lime to really bring out all the flavours!

an absolute fav!!! love how all the ingredients compliment each other so well in terms of taste and texture. i also find the kolo mee here super tasty regardless of the dish 😋

pretty good! felt that the sea salt caramel was a little underwhelming (perhaps overpowered by the chocolate?) but overall still super satisfying for my sweet tooth 🤤

this was really good!!! tastes just like regular magnum and i loved the crunch of the almonds and chocolate shell that paired really nicely with the smooth ice cream 😚

warm, tantalising waffles that are crispy on the outside yet soft and chewy on the inside? i’m sold!! had it with a scoop of strawberry ice cream which was not my fav flavour but still pretty refreshing 😚 (p.s. peek the more