
bandita
Raised in CA where I became vegetarian when 14 years old, served in WA, Sicily, Singapore, Puerto Rico, Okinawa, & Djibouti while in the Navy and now settled in HI, living the best life as a vegan. 🥕
The filling doesn’t look as hearty as in the photo of their packaging. It’s more soft and creamy, a texture like refried beans. No chunks like I had imagined, but it’s still very tasty and full of flavor, and it carried more
This is the second time I had this beverage, which says something because Starbucks has so much vegan variety that I usually try something new. The first time I had it, I only had a non-see-through reusable cup in my car, more
I chose this from the value menu where everything is less than $8, since there were too many good deals on this particular shopping trip where I spent more than planned. It really was a good value. It was fulfilling while more
When I got a Mexican dish at a restaurant that I was visiting for the first time and was planning on getting an Horchata, but learned that they couldn’t make it vegan, I opted to splurge on  this Coca-Cola instead. This more
This would have been a dull sandwich if I didn’t take it home to add some vegan mayo, cheese, and avocado. At about $20, this was very overpriced, but I gave it a chance because a fellow vegan in San Diego was told at one more
Main flavors are rose and berries, including berries that I’ve never heard of. I grabbed this out of my fridge and didn’t remember what flavor this was, and could neither figure it out when I drank it. It was a weird, unappealing more
My friend and I was looking for a treat for #nationalicecreampieday and this was the closest we could find. The soft and yummy cookie could have served as a crumbly pie crust. 
This really does have a flavor of strawberry more
This is one of their most popular smoothies, and for good reason. Plenty of tasty and healthy ingredients, including almond butter, cacao, maca, cold brew coffee, banana, coconut milk, cinnamon, and agave. Very chocolaty more
This was easy to veganize on my Starbucks app. I simply substituted the milk with oatmilk and the dairy brown sugar cold foam with the non-dairy one. This was very sweet, but tasty. This is basically a Frappuccino topped more
This is the new and improved version, where it’s made to melt. And that it does, the most quick and easy meltable vegan slices I’ve ever had, and this tastes good too, really thick and creamy. I’ve been enjoying sandwiches more