Review of Feta Crumbles - Follow your Heart by beano

Love feta crumbles on so many different dishes! My favorite is Mediterranean pasta, penne with topping made from fresh diced Romas, garlic, fresh basil, red wine vinegar, sliced black olives, a touch of olive oil, topped with feta crumbles. Also great on salads and bowls, and in wraps with fresh veggies.