Review of Atypical Raw Vegan Ball at Wakamama by xinru-t

(Right of picture) The nut version of the raw vegan energy balls was made from medjool dates as well as activated nuts and seeds. My favourite was the cacao maca flavour as it reminded me of chocolate truffles! The matcha had an intense bittersweet flavour, while the spirulina flavour reminded me of roasted seaweed sheets. These are also handmade by Genesis School special needs students.