Review of Chickenless Tikka Massala - Plant Kitchen (M&S) by atozee
What I loved about this product was the gravy itself which was tangy and luscious. If you’re looking for something spicy look elsewhere as this is a British brand. The pea protein “chicken” was decent and had the texture of canned button mushrooms. That in itself isn’t bad and as a whole, this dish is edible. I garnished it with coriander and some sliced red onions just to liven it up a little bit. Even so, I won’t be buying it again as it’s $16.90, which is steep even if it’s for two servings.
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