Review of Laksa at Yi Xin Vegetarian by katherinegloria

photo of Yi Xin Vegetarian Laksa shared by @katherinegloria on  10 Feb 2021 - review

This is actually pretty decent 🍜 The coconut milk used in the laksa was really coming through, which further accentuates the flavour of all the ingredients combined. The level of spiciness is perfect & the crispy seaweed on top is the best. I usually have an irrational fear of curries but this was well worth it.

77 likes
mabuhayvegan Wow! Looks so good✨😋✨1 likeReply
mansiv My favourite laksa!! 1 likeReply
katherinegloria I can definitely see why!1 likeReply
rupertpiers Now that looks like a delicious meal! 😍1 likeReply
veganadam I have food envy!1 likeReply
elysesimpson Getting me inspired to try the pumpkin laska recipe I’ve been wanting to try 1 likeReply
katherinegloria Never heard of pumpkin laksa before 😯 go for it!1 likeReply
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