Review of Korean Kimchi - Yutaka by annamango

photo of Yutaka Korean Kimchi shared by @annamango on  09 Feb 2021 - reviewphoto of Yutaka Korean Kimchi shared by @annamango on  09 Feb 2021 - review
VEGAN

Yutaka

I don't know how Kimchi is supposed to taste, but this is very nice! Lots of flavour, nice crunchy texture. Only downside is its a bit expensive.

#abillionlove

5 likes
rikesh I’ve still never ventured into the world of Kimchi either Anna!! I’m glad you enjoyed this, I might have to give it a go! 💚😅Reply
annamango Its great as a little side dish! 1 likeReply
david- Kimchi is supposed to be a mixture of sour (since it’s fermented), spicy 🌶, salty and packed with umami funk 😎Reply
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