david-
22 y/o PPE student @ Utrecht University who spends all his money on food and traveling 🧳🍱#coconutlover
On weekends we bake a traditional kanelbullar, or Swedish cinnamon bun. They’re soft, slightly chewy, and fragrant with cinnamon. It has a coiled, spiral shape, with the cinnamon filling swirled throughout the layers of more
This month we make a Snickers roll. It’s a cinnamon roll dipped in #darkchocolate 🍫, sprinkled with caramelized nuts and drizzled with homemade caramel. It’s soft and gooey inside, slightly bready outside and deliciously more
It’s been a while!! I still study, still work at a Thai restaurant but have also added a job at Have A Roll to my portfolio! This month we make a Pumpkin Spice 🎃 roll. It’s a cinnamon roll topped with a punpkin spice frosting more
The dish "Asparagus Pappardelle" features creamy #pappardelle made from #whiteasparagus, accompanied by whole roasted #greenasparagus, #panko #hazelnut #crunch, #potato 🥔 chunks in potato foam, all drizzled with #wildgarlic more
The dish "Koji-pointed Cabbage from the Oven" features #pointedcabbage marinated in #koji and topped with #sunflowerseeds, accompanied by a #flaxseed #cracker and green sauce spelt risotto. The #greensauce refers to the more
The dish, "Bak Pao with Mushrooms and Pak Choi," features an #Indonesian yeast #dumpling filled with #mushrooms 🍄🟫 served alongside #tempeh in #coffee #sauce, fried whole #pakchoi, and crisp #sambal. This meal combines more
The dish named "Summer Garden," features a #vibrant and #fresh combination of seasonal #vegetables 🥗 and #fruits 🍓 making it a perfect representation of a #summer garden 🪴 Visually appealing, it showcases a mix of bright more
I live in the Netherlands 🇳🇱, arguably a very advanced country. Nevertheless, we throw away tons of food. These are today’s dumpster diving finds. Tons of fruit ranging from pineapples 🍍 to melons 🍈 and mangos 🥭 , over more
This perfect laminated #brioche is a blend of brioche and #croissant 🥐 resulting in a #pastry that is rich, #buttery, and incredibly light #sweettooth #droolworthy This #veganbrioche features ultra-thin layers, so #delicate more
This vegan #rawbrownie is a #decadent, #nobake #dessert that combines rich, #chocolatey goodness with the added texture of chopped #nuts. It is topped with a generous drizzle of #caramel #sauce, adding a #sweet, #buttery more