Item: Old Chengdu Sichuan Cuisine
Rating: 3.6
Author: jashment

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Anita Malhotra

Is it similar to the lotus root in mala, taste wise? Or different seasoning?

chandnibhudia

🍽️ The Hot Plate Potatoes and Lotus Roots is a dish that features crispy lotus root slices and soft potato pieces stir-fried with onions and chilies. The result is a spicy and flavorful dish that is perfect for those who enjoy a little bit of heat. The texture of the dish is well-balanced, with crispy and soft elements that create a satisfying mouthfeel. Some reviews mention that the dish is quite spicy, so be prepared for a bit of a kick. Overall, this dish is a tasty and satisfying option that is worth trying.

Hot Plate Potatoes and Lotus Roots

Old Chengdu Sichuan Cuisine

This was an interesting dish to say the least - it was heavily seasoned with cumin which was quite different too all the chilli rich dishes we ordered along side it #veganuary

Hot Plate Potatoes and Lotus Roots at Old Chengdu Sichuan Cuisine — Jashvini's Review (Jan 10, 2021)

Old Chengdu Sichuan Cuisine