Review of Pav Bhaji Fondue (Veganized) at Tea Villa Cafe Singapore by hownowbrownkow

photo of Tea Villa Cafe Singapore Pav Bhaji Fondue (Veganized) shared by @hownowbrownkow on  25 Oct 2020 - review

Do remember to ask the staff to veganise the dish for you, the Bhaji may contain butter. Honestly, not the best Pav Bhaji I've had and the Pav was too crunchy, it was like croutons for soup. 5/5 for presentation though!
@spatika12
#veganisnotscary

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jashment #indianfondue 😂1 likeReply
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