
Mong Cha Cha Cafe 梦茶茶
Singapore's 1st 100% plant-based bubble tea cafe. We serve waffles, ice cream, pizza, pasta and udon.
Saw reviews on abv saying that the drink is really creamy so I was excited to try. The rice cream was rich and definitely creamy but it wouldn’t mix with the rest of the drink no matter how much I stirred. The latte portion was actually really diluted for some reason, tasted like watered down coffee. Maybe I just had a bad drink or something :( #veganisnotscary
The rice cream was so smooth it tasted like regular dairy whipped cream! With the sprinkles of cocoa powder, this drink was a pleasure to experience, as were the mini taro balls.
A bit more ex at $7 per cup but so so worth it, don’t mind paying this much because it’s so creamy even though it doesn’t contain dairy at all! The caffeine isn’t too strong either which makes it taste more balanced
Didn’t realise this was going to be my last mong cha cha for a long time 😭 Think this might actually be my new favourite drink there! Loved the creamyness of the rice cream. It also felt like enough that I didn’t feel bleh but heavy enough that I wasn’t hungry for a long time after 😅 Thanks @meowmeowfuzzyface for getting this for me on your print while on your print run.
My favourite drink at MCC. The rice cream is so smooth and creamy. The latte infused with nice fragrance and the sweetness is just right.