Go early to avoid disappointment! Because there's almost always a long queue during peak hours
and had to take queue number. About 7 or 8+pm they will stop issuing queue numbers in order to close the restaurant on time.
Next meats is indeed revolutionary. I like how aburi-en season and cooked it. Great combo.
![](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/kqgaj2udul1xpfbtqvyh/1633236240.jpg/w=288)