Veganized Island Rice Bowl

This dish tasted amazing—it had coconut rice, pickled onions and cabbage, potatoes, and green onions, and I asked for black beans instead of one of the meat options. It also came with a crispy plantain chip, which was great. It wasn’t a lot of food though, and this was the only vegan option I could find on the menu.

I asked to replace the meat in this dish with black beans to make it vegan. The dish was fantastic with a fried plantain, rice, and a variety of veggies. The portions were a little small compared to many US restaurants, but I would definitely go here again! #veganuary