Meat-Free Sage & Marjoram Sausages

from VBites

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These sausages make for a perfect partner to a VBites Sunday roast and slathered with gravy. You can also add them to other classic British dishes such as bangers ‘n’ mash and toad in the hole. Their herbaceous flavour makes them suitable for Mediterranean dishes too – try these in an Italian casserole or in a sausage pasta bake. Pack contains eight sausages.

Allergens

soya and gluten

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