VEGAN
Saved 60%Extra Milky Soy Milk Out to avoid lactose and the heavy bloated feeling of Milk? Well, try this! It has a smooth milky taste ideal for smoothies and hot drinks. A perfect alternative to dairy milk. Plus - This soy milk works great in a cappuccino!
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am not really a fan of milk coffee so I didn't really know how to deal with this. I put this directly into my filtered coffee and it threatened to curdle; I also used it with rendang to make a spicy pasta sauce (see my foregoing reviews for what a messy failure that was ☹️) Boo #ditchdairy 💪
then again, maybe that's because this was formulated to be put in coffee? contains acidity regulators for coffee and idk if drinking that without coffee is bad HAHA so I'll return to normal soy milk. the liquid tends to spurt out and kinda bounce out of the pack... creates inconvenient splashes... not sure if it's me or if it's the package design
I didn't notice this was sweetened with regular sugar (I needed it unsweetened!)😭
2nd, I didn't even intend to get a Barista edition for my dessert recipe🤦
3rd - the taste was boldly awful.. and the sweetness a tad sickening
Is it meant to taste like that? Hhm, I'll give it another sip tonight 🤫 just to verify
soymilk. From Australia. It’s a bit hard to describe haha but still prefer Japanese soymilk personally! #soymilk
with chai. But @meowmeowfuzzyface recommended me that I should get soy milks that are made to be used by baristas. Something to do with it being high fat content.
This was the first barista soy milk that I found, and as the name suggests it’s really milky and thicc. Also it does not have the distinct soy taste as most soy milks do. This retails for about $3.20
