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BBQ it up and use on sarmie, pizza in pasta. Very versatile and lovely. Going
to use it in my Christmas wellington with mushrooms.
Most helpful reviews
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Favorite jackfruit to add to salads. Love the taste, the texture and after eating about
a 100 of them I can say itās consistently good š
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Iām pleasantly surprised to say the least š I was not expecting a #confit to
work on a fruit! I can tell if it was actually prepared like a confit or itās just the result of their seasoning but this was good š Like any canned confit, it was doused completely in oil - I reused that oil to re-cook it with some peppers š« I did slice the jackfruit up a bit more and reused almost all the oil it came in and gave it a little char, so whoās telling if itās still a confit but that paired with #bakzhang is a heavenly combination š¤¤ Surprised by the other reviews of this product really, yāall really donāt know how to cook huh? š #veganuary
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Very versatile, can be used to replace most meat dishes. I love it on pasta
with a vegan carbonara sauce. Texture perfect. #pigsnpaws
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La jaca es un fruto que se puede preparar de distintas formas. Se caracteriza por
su textura similar al pollo. Tiene un sabor similar al plƔtano y a la piƱa. Con ciertos aliƱos y junto a la palta se puede preparar un pan muy delicioso
#clafira
