$14.90. Pretty sweet tamagoyaki made with OnlyEg, which could taste more like egg if there
was a touch of black salt. Includes bits of avocado, cucumber, konjac ‘prawn’ pieces, flavoured konjac ‘salmon’, dried seaweed strips, pickled ginger, a touch of wasabi, and chewy and nutty brown rice grains. The rice is supposedly with shiso but it’s v v subtle! #ricebowl #seafood #japanese