Ok so I had more laksa yesterday than I think I’ve had in the last
4.5 years in Singapore 🇸🇬😄 thanks to our film shoot with @ratedvfood! I was blown away by all the inventive stuffed handmade tofu in this dish and the veggies like okra, bitter gourd and eggplant that were stuffed with tofu! The noodles and broth were amazing too although I think I’d love this even more with thinner ramen noodles!
This place is brand spanking new so next time you’re in #chinatownsg please show em some love! 😍