Tapioca Rasam Pani Puri

Tapioca sautéed in turmeric infused oil in a crispy ball, eaten with tomato broth poured in into it. . The crispy balls reminded me of kueh pie tee. Hee

Oddly interesting. Pani Puri with Rasam. This is what I would at home after finishing up the Pani 😁at this restaurant I had to pay for $6 for this 😊 Nevertheless, the Rasam was pretty good and Puris were crisp. #veganisnotscary #9090challenge #6

I always love pani puri - little balls that pop in your mouth and release the mixture of flavours! Fennel is a modern style Indian restaurant by Komala Vilas and this is part of their tapas menu.