I went to the original location from visiting the Manhattan pop-up two times. Always go
for the #richassbroth. The OG ramen is simple but delicious and if you’re feeling for an egg, ask for the vegan egg. It can really make the dish.
#ramen
![](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/e900kkqcebda9xmmu9ck/1562625914.jpg/w=288)
🍜 Our signature OG Ramen is a vegan dish featuring a rich and savory broth filled with thick, chewy noodles, meaty mushrooms, and crunchy bean sprouts. Topped with bok choy and a vegan egg, this dish offers a delightful texture that is sure to satisfy your cravings. Stop by our Grand Central Market location to experience the ultimate vegan ramen adventure. Some reviews mention the broth being flavorful and the noodles being cooked to perfection, while others appreciate the overall heartiness of the dish.
for the #richassbroth. The OG ramen is simple but delicious and if you’re feeling for an egg, ask for the vegan egg. It can really make the dish.
#ramen
a nice touch (not pictured) has a great texture and consistency. Noodles are thick like a soba noodle. Lots of flavor, wish there were more veggies. Eat at the counter to avoid getting a plastic to go container
! And the vegan egg 🤯 omg I was so excited to try it and wasn’t disappointed !! A MUST try
vegan egg tho 👀
toast, which was good but I wouldn’t order again.
This place is located in the Grand Central Market. Went here a couple of years ago and at the time, Ramen Hood was one of the only vegan options there. It’s a cool spot to stop in for a quick bite if you’re in the area. Although the ramen (and the avocado toast) was delicious, I wouldn’t go out of my way to go there again.
broth is to die for.
looks really cool!
this? Loved it.
ever tasted