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Most helpful reviews

I went to the original location from visiting the Manhattan pop-up two times. Always go

for the #richassbroth. The OG ramen is simple but delicious and if you’re feeling for an egg, ask for the vegan egg. It can really make the dish.

The garlic ramen was great- nice big chunks of garlic cloves. The vegan egg is

a nice touch (not pictured) has a great texture and consistency. Noodles are thick like a soba noodle. Lots of flavor, wish there were more veggies. Eat at the counter to avoid getting a plastic to go container

These are the best ramen in the world. Everything was 🔥 : broth, noodles, veggies

! And the vegan egg 🤯 omg I was so excited to try it and wasn’t disappointed !! A MUST try

Best ramen I’ve ever had (vegan or not)!!
So creamy, savory and rich 🍜🌿✨
And that

vegan egg tho 👀

Super delicious Ramen, really large serving bowl and definitely filling. We also ordered the avocado

toast, which was good but I wouldn’t order again.

This place is located in the Grand Central Market. Went here a couple of years ago and at the time, Ramen Hood was one of the only vegan options there. It’s a cool spot to stop in for a quick bite if you’re in the area. Although the ramen (and the avocado toast) was delicious, I wouldn’t go out of my way to go there again.

By far the best vegan ramen I’ve ever had!! The noodles are delicious and the

broth is to die for.

Vegan ramen is so good! Not sure if the egg is worth it, but it

looks really cool!

That broth is what dreams are made of!! And the vegan egg? What magic is

this? Loved it.

the flavor is so rich and beautiful. it is the best vegan ramen i have

ever tasted

Was epic. Mind blown with how amazing the broth and taste was! Worth every dollar

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