Pan-Fried Impossible™ Gyoza

We were a bit underwhelmed by the thought of only 3 #gyoza for $12, but

then we saw how full they packed these babies with impossible #mince ☺️☺️ The skin was tasty, meaning they had fried it in some good, delicious oil 😋

P.S. love those flags, way to announce you're vegan, because #veganisnotscary 😛

Crunchy gyozas with a nice and flavourful impossible meat filling. The sauce that came with

it had ginger and tasty sour-ish! A good side dish to get but disappointed that there were only 3 gyozas 🥹

I am always 150% down to try vegan dishes with meat substitutions despite my huge

distaste for actual meat since the day i was born. But hey, i am proud of it in my DNA.
This Impossible gyoza comes in 3, with bits of water chestnuts in the middle. I am unreliable when it comes to rating plant-based meat, but 5 stars as per usual to the Impossible company & to Prive for promoting veganism to the world one purchase at a time.

First time trying my first impossible gyoza at privé I must say, it’s super delicious

and crispy and melt in the mouth. Definitely will comeback to have it again. With this gorgeous @mariatirador ❤️

So tasty and packed with impossible meat and water chestnut to flavour. Great with the

vinegar to dip 😋

Decent tasting gyoza. You can't go too wrong with impossible meat in gyoza anyway!

I love me some gyoza and Impossible meat makes for such a good filling! These

were a little bit dry - would have been nicer, I think, if freshly fried. #veganin2020

This tasted really good, nice crispy dumpling skin and tasty Impossible meat! I just find

it a bit expensive.

#veganisnotscary

Impossibly delicious…could hardly tell the filling isn’t meat and all gyozas pan fried so well.

$13 for 3.

i like that it’s impossible in an asian dish vs the typical western fare. it’s

ok for a dumpling, nothing bad but nothing great about it. but definitely not worth $12 for 3 dumplings. $4 for a single gyoza!!! not worth it.