
Why Pinxin Vegan, why?! 😭 I explicitly ordered from you this rainy evening because I thought you weren’t #deathbyplastic! The food is still as good as ever & authentically #malaysianeats but it’s a shame to see this step back in terms of progress 👎 I wish there was a little more #sambal to pair with the #nasilemak because it hardly covers all the sweet #tempeh they provide 🤏 It’s #soyummy though 🤤 This is one restaurant I continue to miss every time I leave #penang 🏝️ …but you won’t ever see it on a top vegan cities list 🙄
Gorgeous plating! Food-wise the best item on the dish for me personally was the tasty and spicy achar. A pity though that the nasi which should be the star of the dish was not lemak enough.
Joint doles out multiple variations of nasi lemak (classic pictured). Great achar replete with coconut oil 🍚, hericium, potato and tempeh 👍😘
Honestly I’m an idiot for thinking their “classic” #nasilemak did not come with a main 😩 In my defence, nasi lemak is traditionally just coconut rice, nuts, and deep-fried anchovies 🙈 I’ve been ordering their spins the whole time! Their classic comes with an amazing red #curry with #hericiummushroom filling in as a #meatalternative 🍄 My #significantomnivore found the curry a little too thick, and I must admit it’s a bit oily too, but think it’s great as a once in a while thing 😇 I’ll end my spicy food/curry binge here because it’ll be hard to top & frankly my arteries need a break 🫀 #unhealthyvegans #veganisnotscary when you can be just as healthy as them carcass enjoyers 💁♀️ #reviewwithaview #pbas2021
My photo’s not the best but this was awesome! Super tasty, no complaints here.