I was excited to check out this sister branch. Didn't have long, but I HAD to get myself an almond croissant- the best filling š It was super tasty - will definitely be back here. Only thing knocking it down a star was the headache-inducing music they were blarring out at 11am. Seriously messed with the otherwise lovely atmosphere!
I had a croissant for lunch, I had to follow in @david- ās steps and do a double #croissant moment. While I thought this #almondcroissant was delicious, I do think they might have kept it in the oven too long so it was a little too dry. Each bite was a quite crumbly, #hotmess. Nonetheless, I thoroughly enjoyed it, as you can see in the last photo.
day? š„ You shouldnāt, but what you should do is to get this #almondcroissant
Their croissant are sublime #droolworthy They are golden brown with a flaky, buttery exterior and a soft, airy interior. They have distinct layers, a delicate crunch when bitten, and a rich, buttery flavor that lingers. And in this variation they combine it with a delicious thin almond topping, again topped with #almond anf powdered sugar. What makes this perfect and a croissant to remember is the filling: #frangipane, an almond-flavored pastry cream, is used in this croissant. It adds a rich and creamy texture, enhancing the almond flavor and contributing to the overall decadence of the pastry.
Would you believe this is vegan?? š±
