Love this dish!
Of all the #impossible dishes I’ve taken my meat eating friends to try this one always stands out as being the closest to the “real thing”. For me it just tastes like really delicious seasoned soy within a delicious pan-fried dumpling 🥟 I could literally eat ten of these! Definitely the best Impossible dish in Singapore...
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Overall this had great textures: savory, crunchy, soft and flaky inside, and the dumpling 🥟
itself was perfectly pan fried. But when I try these products I haven’t been blown away by taste or aroma. They don’t taste familiar, which makes sense since I’ve never eaten meat, but they don’t taste that special...
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Finest vegan gyoza you can find in Singapore.
Perfectly friend, very well marinated impossible and taste really mouth watering good. Must try
Empress is one of those places where I didn’t even need to look at
the menu cus there are so many options and reviews on abillionveg already!
These dumplings were such a treat 🥟 So big and fried to perfection—crispy on the outside with a nice, chewy skin that isn’t too thick, and yummy Impossible filling.
Swipe right for the views 😎 Might be my favourite dish at Empress.
It’s almost impossible how delicious and like the real deal this taste like. Not to mention, great flavours. Happy hour on Wednesday paired with a view, would suggest this as a perfect place to bring tourist friends or date nights or for those special occasion.
One of the best dishes at Empress, maybe the best gyoza in SG.
It is crunchy outside, piping hot impossible beef filling inside. The texture and taste is just like beef. Dip in vinegar for maximum enjoyment.
