Win US,000 for your favourite non-profit. Click to learn more.

Most helpful reviews

OMG this has gotta be my fav dish here #veganheaven!!! ❤️🧡💛💚💙💜 These 🥟 were perfectly

crispy, and the Impossible filling was perfectly flavorful and chunky!!! This meal at Empress was one of the best meals I ever had. Thanks @vikas for the treat! #bestpicks

These gyoza are hands down the best dish I’ve had with #Impossible. The fattyness from

being fried gives this dumpling the perfect balance of flavor and texture to make it work. I could eat this all day long!

Overall this had great textures: savory, crunchy, soft and flaky inside, and the dumpling 🥟

itself was perfectly pan fried. But when I try these products I haven’t been blown away by taste or aroma. They don’t taste familiar, which makes sense since I’ve never eaten meat, but they don’t taste that special either. Always brings up the question, if this is what great meat tastes like, why bother?! I would love to see this pan fried gyoza with whole plant based ingredients! 🌿

#empress #impossible

Love this dish! Of all the #impossible dishes I’ve taken my meat eating friends to

try this one always stands out as being the closest to the “real thing”. For me it just tastes like really delicious seasoned soy within a delicious pan-fried dumpling 🥟 I could literally eat ten of these! Definitely the best Impossible dish in Singapore 🇸🇬

#bestof @peggy

Perfect crust and skin, great amount of #Impossible meat with chunks of radish. Better than

the real thing and it's here to stay for sure.

Omg, these are soooo good. Even the meat eaters on our table absolutely loved them.

Sometimes i find impossible "too meaty" but i think the balance of veggies with the dumplings are so nice.

They're served with a side of soy and ginger as well which sets it off quite nicely.

This is probably my all-time fav dish. Can this come in a 20 piece box

set like Mc Nuggets!

The impossible goyza was one of the starters selected for my 4 course vegan dinner.

It was so good, the crispness of the goyza skin and the ‘meatiness’ of the impossible meat made the dish the highlight of the meal. As the 4 course dinner can only be ordered with minimum 2 people, we got a choice of 2 starters and we chose another dish as the other starter, one bite of the impossible goyza and we wished we ordered 2 portions of it instead. The vinegar that came with the goyza was of really good quality too, it was very flavorful, with just the right amount of tanginess. All in all, an outstanding dish!

A plump juicy dumpling that’s moist on the inside and crispy on the outside! I

enjoyed it as a vegan dumpling but because it tastes a lot like real meat, if you’re vegan/vegetarian because you don’t like the taste of meat, then this isn’t for you!

Get abillion app