Quick & Easy Vegan French Toast Recipe

14 Oct 2020

@plantwell profile image

vegan french toast

French toasts are perfect for busy mornings and late night munchings.

This recipe is a staple in my house, since it's budget-friendly and so simple to make! I especially love how crisp these french toasts are on the outside, and have such a soft and delicious center.

You can use any kind of plant milk, but the canned coconut milk adds a nice creamy consistency to the batter, and it's a bit thicker which works better for coating and cooking the bread.

I top my french toast with dairy-free butter, blueberries, powdered sugar, and maple syrup. You can add any toppings you like, some other toppings that I love are strawberries, coconut flakes, or dairy-free chocolate chips.

french toast

Prep time: 10 mins

Cook time: 15 mins

Total time: 25 mins


  • 4-5 Slices of Thick Bread
  • 1 Cup Coconut Milk (full-fat from a can)
  • 2 Tbsp All-Purpose Flour
  • 1 Tsp Ground Cinnamon
  • 1 Tsp Vanilla
  • 1 Tbsp Sugar



- Mix together the coconut milk, flour, cinnamon, vanilla, and sugar until smooth.

- Heat a lightly oiled pan over medium heat and wait until it's hot.

- Dip bread in batter on both sides and gently shake off any excess, then place on the pan. Cook for 2-5 minutes per side, or until browned and crispy. If you find the bread is browning too fast, turn down the heat a bit to help all the batter cook throughout.

french toast bread

- Repeat with remaining slices and serve with maple syrup and toppings of choice!

french toast

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@mammadogood profile image
mammadogood2 YEARS AGO
This looks super tasty. Thanks for sharing.
@amazinganne profile image
amazinganne2 YEARS AGO
#comfortfood ๐Ÿงก
@esteficasotti profile image
esteficasotti2 YEARS AGO
Following on Ig right now. I love French toasts!!!
@globalsaffa profile image
globalsaffa2 YEARS AGO
OMFG ๐Ÿ˜๐Ÿคฉ๐Ÿ‘Œ๐Ÿ˜‹
@malaff profile image
malaff2 YEARS AGO
Looks really good ๐Ÿ˜Š I'm French and haven't tried to make French toasts since I'm vegan so will try this one ๐Ÿ˜Š In France we call this recipe 'pain perdu' = lost bread because it's usually made with bread from the day before or several days before.
@abi88 profile image
abi882 YEARS AGO
Super easy to prepare and delicious ๐Ÿคค highly recommend
@vikas profile image
vikas11 MONTHS AGO
This looks bomb!!!!!!!! ๐Ÿคฉ๐Ÿคฉ๐Ÿคฉ