Veg curious- it’s been challenging living with three meat loving guys (hubby, two young adult sons ) trying to completely omit all animal products. Hoping by beginning of the new year- I will succeed
This one was pretty salty for my liking. I think I’ll stick to just melting chocolate chips and peanut butter in the microwave and eating them like a civilized adult. 😆
I love this sauce of everything from black bean burgers to salads to pasta.
Not the greatest but not the worst. I would definitely cook In a skillet.
A little easy meal when you don’t have the time or desire to cook. Nice spices too. I have a small green salad with it.
Loving this whipped topping on my hot cocoa each morning. This is from Trader Joe’s (USA West Coast.) Puddles, my pup, wasn’t having my shenanigans. 😆🥰
Delicious on toasted sprouted bread with greens and hot sauce 😁
These worked nicely in my vegan chocolate chip macadamia nut cookie recipe. Replaced the regular call for butter with this plant based butter and used a flax egg instead of egg. 😊haven’t tried on its own. I usually prefer more
Very versatile- for the late night cereal craving or for baking. Nice flavor. I like that it’s shelf stable and you can store until opening. No need to run out of it.
I am loving this oat milk for my hot cocoa. (I stopped buying it from the coffee shop and started making it at home.). This brand has a little extra added sugar but still better for you than cow milk 😁
This popcorn definitely has a taste all together different than what you may be used to. I prefer coconut oil with my salted popcorn but wanted to try this avocado one. It’s ok- and has a nice crunch but the oil flavor is not for me. 😊