Vegan Bulgogi with Rice

Rather simple bulgogi with rice, typical of "Loving Hut"-style restaurants. As all Korean dishes, served with pickles. It's an alright option if you're visiting the Seoul palaces and you're looking for a quick vegan lunch.

불구이덮밥. Seasoned bulgogi soy meat stir-fried with assorted vegetables including bell pepper, cabbage, carrots, black fungus, and mushrooms. Simple and tasty homecooked-style dish! The soy meat didn't have the usual soy taste that I associate with mock meats. Served with rice and side dishes. (Allium-free. 12,000 won)