@nakedearth.cafe is a new kid on the block! They opened in June only to get
suspended again due to PH2HA covid measures. Tomorrow is their reopening and I was invited to try their food for lunch today.
They are all for “naked” flavours, home cooking style. This is what I had:
✅ROASTED TOMATO & BASIL SOUP
✅NAKED PIE - twist on a Shepard’s Pie with sweet potato and beyond beef and Arley pancetta (plantbased)
✅KINKY KALE SALAD - kale, red cabbage, oil free almond butter dressing
The soup reminded me of a really hearty home cooked soup and the chef @chrissy_christie68 told me that she cooks for her customers like she would cook for her family.
The Shepard’s pie is my kind of comfort food and was very hearty. I liked it that it was with sweet potato instead of the usual potatoes. The plantbased pancetta tasted very real as well. Arley is a UK brand and GMO and glutenfree.
The kale salad was amazing! The almond butter dressing made it really yummy and tasty.
The Shepard’s pie will only be on this weeks menu - so rush down to try! The soup is also a weekly special. Usually the Shepard’s pie is served with a regular side salad and the kale salad is a dish on its own on the permanent menu.
I can’t wait to try the rest of the items on the menu soon!
➡️Opening hours:
Monday - Saturday 09.00-16.00 hours
🌱#plantbased
🌱#vegan
🌱#organic
🌱#healthy
🌱#cleaneating
🌱#wfpb
🌱#goodfood
They use only healthy oils like organic coconut oil and avocado oil and no refined sugar etc.
