I ordered the Impossible Burger just to see what the hype was, I’m a carnivore
by nature, so I was disappointed with an apples to apples comparison of a real B Spot burger ( which is awesome!) to the Impossible one. But if it’s your thing then this is your place. The pickle bar is fantastic with local Cleveland Kraut called Gnar Gnar that is incredible. The fries have a designated canola fryer for just vegan upon request. The house sauces are great. Especially the Sha Sha sauce house made with banana peppers for its base ingredients flavor profile. Nice salad, shakes and turkey burger options too. I love this place, Chef Michael Symon of Food Network fame delivers.
